Keto Herb Chicken and Mushroom Stew
Ingredients:
- 24 ounces whole white button mushrooms
- 1 pound raw chicken tenders
- 3 cloves garlic, minced
- ½ teaspoon dried basil
- ½ teaspoon dried oregano
- ¼ teaspoon dried thyme
- 2 whole bay leaves
- 1 cup chicken broth
- Salt and pepper to taste
- 2 tablespoons butter
- ¼ cup heavy whipping cream
- 8 slices bacon, cooked and chopped
- ¼ cup chopped fresh parsley
Nutrition Facts: (1 Cup Servings)
- Makes up to 5 servings
- 297 Calories
- 17g Fat
- 4g Net Carbs
- 30g Protein
